French gastronomy is known all over the world for its quality and diversity. It is constantly evolving through its professionals who continue to revisit their classics always to surprise and satisfy. Through its gastronomy, one can discover all the diversity and wealth of the French regions. Each region invites us to taste their specialties, and their cuisine developed using local ingredients and traditions passed down generations.
While French food is the people's pride, it often comes with the assumption that French people want to preserve the authentic culture and history. Still, French gastronomy is proud to have left room for cuisine worldwide and has since created multiple varieties of dishes and mixed cuisine.
French Gastronomy focuses on rich flavours, sustainable food cultivation and mindful preparation. At Best of France, we curate the best of French Gastronomy in an artisan box for you to enjoy from the comfort of your home. We are inspired by mindful creation and conscious consumption to celebrate French culture. Cuisine brings people together – cuisine builds community.
The Best of France Label recognizes the savoir-faire and respect of the French recipes in restaurants and bakeries. So, you don’t have to go to France to find the best French experiences. Discover our eating establishments across the country.