Both countries have huge opportunities to develop business in plant-based / vegan markets but not on the same products. Who are your consumers? What are trends in industry, innovation and consumption? What are the likes and differences between both markets?
COVID-19 redefines grocery shopping in several ways. The in-store shopping experience is evolving rapidly to meet new standards, new expectations. Online shopping is increasing and food service is adapting. As the industry adjusts to a new reality, consumers emerge from a historical experience that lasted more than a year.
A look into the organic CPG (Consumer packaged goods) landscape and how to position your brand for success from communicating your brand story and attributes to choosing an appropriate distributor and what to expect if you decide to launch your product in Canada.
Experts from different trade industries with various backgrounds will provide essential information about new challenges, trends, and market opportunities in the Canadian market. COVID-19 redefines how we approach different markets for every sector and company; Canadian consumers' habits are evolving to meet new standards.
(Consulate of France in Vancouver, Embassy of France in Canada, and CCEF)
This webinar provides participants with an opportunity to learn about Western Canada’s economic environment, which is different from Québec and the United States.
Only available in French
(Business France, Bpifrance, and CCI France)
This webinar allows participants to know what logistical and financial support they can benefit from and will enable them to decide to embark on the adventure.
Only available in French
(Canada Talents, Best of France)
Participants learn about social norms and business practices in Canada to avoid discourteous and impolite behaviours.
Only available in French
